Ultimate Chili

Versatile with Many Menu Applications

Cumin-scented with comforting and hearty red kidney and pinto beans, bell peppers and protein crumbles. Excellent on its own, with cornbread or served over a vegetarian hot dog!

Shelf
Stable

Gluten
Free

Non
GMO

Vegan

“Great flavor. Great product to sell and cross utilize on menus.”

Distributor

Instructions:

Heat in boilable pouch to a minimum temperature of 140° F (60°C)

Do not microwave pouch.

CAUTION: Contents will be hot. Heated contents can be kept warm in a steam table, covered for up to 4 hours.

Leftover Storage:

Unused contents can be refrigerated in a sealed container for up to 3 days.

Recipe Inspiration

Hearty Vegetarian Baked Potatoes

The traditional baked potato with a twist that makes for a tummy-filling, protein-packed plant-based meal.

SERVINGS: Makes 10 servings.

INGREDIENTS:

1 43oz. pouch Modern Menu Ultimate Chili

10 russet potatoes, baked

Olive oil

Salt and pepper

Recommended toppings of plant-based shredded cheese, plant-based sour cream, green onions, plant-based bacon.

DIRECTIONS:

Russet potatoes can be pre-baked, seasoned with olive oil, salt and pepper, and ready for assembly. Top each baked potato, just prior to serving. Add a heaping 4 oz. serving of warmed Ultimate Chili, plant-based shredded cheese, a dollop or drizzle of plant-based sour cream, and other desired toppings.

Ultimate Chili Dog

A plant-based and quick-prep twist on an all American classic, the plant-based frank topped with heartland chili!

SERVINGS: Makes 14 servings.

INGREDIENTS:

1 43oz pouch Modern Menu Ultimate Chili

14 plant-based hot dog franks

Recommended garnishes and condiments: plant-based shredded cheese, onion, ketchup, relish, mustard.

DIRECTIONS:

Serve 3 oz Ultimate Chili as a topping to any plant-based frank. Add plant-based shredded cheese, onion, and condiments.

Ultimate Chili Bowl

The Ultimate Chili Bowl is modern comfort food, no matter the season! A quick and easy heat-and-serve dish, enhanced with a few simple garnishes, provides an appetizing and protein-packed plant-based meal.

SERVINGS: Makes 5 servings.

INGREDIENTS:

1 43oz. pouch Modern Menu Ultimate Chili.

Recommended garnishes: red onion, green onions, plant-based shredded cheese, plant-based sour cream, tomatoes, jalapeno.

DIRECTIONS:

Serve 8.5 oz hearty chili in a bowl topped with your choice of garnishes.

Accompany with a whole wheat roll, cornbread, or tortilla chips.

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